Browse Books: Cooking / Specific Ingredients / Pasta

Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More By Aliza Green, Steve Legato (By (photographer)), Cesare Casella (Foreword by) Cover Image
By Aliza Green, Steve Legato (By (photographer)), Cesare Casella (Foreword by)
$25.99
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30-Minute Cooking for Two: Healthy Dishes Without All the Fuss By Taylor Ellingson Cover Image
$15.99
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The Pasta Man: The Art of Making Spectacular Pasta – with 40 Recipes By Mateo Zielonka Cover Image
$24.99
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Everyday Italian Cookbook: 90+ Favorite Recipes for La Cucina Italiana (Italian Recipes, Italian Cookbook, Williams-Sonoma Cookbook) By Domenica Marchetti Cover Image
$35.00
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Cucinapro Pizzelle Baker Cookbook By Smedley Airelle Cover Image
$31.19
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Asian Noodles: 86 Classic Recipes from Vietnam, Thailand, China, Korea and Japan By Maki Watanabe Cover Image
$14.99
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Back Pocket Pasta: Inspired Dinners to Cook on the Fly: A Cookbook By Colu Henry Cover Image
$30.00
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Pasta: The Ultimate Cookbook By Serena Cosmo Cover Image
$39.95
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Pasta Grannies / Pasta Grannies: the Official Cookbook. The Secrets of Italy's Best Home Cooks By VICKY BENNISON Cover Image
$34.95
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The 5-Minute Noodle Salad Lunchbox: Happy, Healthy & Speedy Meals to Make in Minutes By Alexander Hart Cover Image
$19.95
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Cooking with Nonna: A Year of Italian Holidays: 130 Classic Holiday Recipes from Italian Grandmothers By Rossella Rago, Adriana Trigiani (Foreword by) Cover Image
By Rossella Rago, Adriana Trigiani (Foreword by)
$35.00
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The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable By Allan Bay Cover Image
$27.99
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